Pistachios were brought to the Amrican lands 1880s from the Arabian lands; where the history of pistachio includes aspects of royalty, perseverance, and pride. Legend says that lovers met beneath the Pistachio trees to hear the nuts crack-open on moonlit nights, for the promise of good fortune. From the Great Valley of California, between the dry climate of the valley and the calm climate of the Pacific Ocean in the southwest. Pistachios of superior quality and rich flavor are carefully picked there, to offer you an experience of richness, health and unique taste, which is always accompanied by luxury.